The following is the Le Zie Takeout and Delivery Menu. this menu may not reflect recent update To place and order, call (212) 206-8686. Please allowed 30 minutes for delivery. Minimum order $15. For delivery we do not accept credit cards. ANTIPASTI Baked Goat Cheese, Tomato Sauce, Garlic Croutons 5.95 Steamed Asparagus, Poached Egg, Seasonal Mushrooms 10.95 Buffalo Mozzarella, Vine Ripened Tomato, Basil 11.95 Sautéed Shrimp, Roasted Garlic, Lima Bean, Rosemary 9.95 Braised Octopus, Sun Dried Tomato, Celery, Chickpeas, Black Olive Puree 10.95 Chicken Liver Pate Served with Croutons 8.95 Bresaola, Arugula, Marinated Cremini Mushroom 10.95 Fried Calamari and Zucchini, Spicy Tomato Sauce 8.95 Sautéed Mussels, White Wine Broth, Garlic, Extra Virgin O live Oil, Fresh Tomatoes 9.75 Beef Carpaccio, Arugula, Shaved Parmesan, Dijon Mustard Dressing 9.95 Cutting Board of Speck, Mortadella, Prosciutto, Coppa, Cacciatorino Salami, Lard with Grilled Polenta and Parmesan Wafers 12.95 Venetian Style Bean Soup 5.75   INSALATE Cæsar Salad, Garlic Crouton 6.95 Mesclun, Lemon, Extra Virgin Olive Oil Dressing 6.95 Pear Salad, Feta, Pumpking Seed Vinaigrette 8.95 Roasted Red Beet Salad, Warm Montrachet Goat Cheese, Toasted Walnuts, Marinated Leeks, String Beans, Sherry Vinaigrette 7.95 Arugula Salad, Tomato, Feta Cheese, Cucumber, Black Olives, Onion, Dijon Mustard, Extra Virgin Olive Oil Vinaigrette 7.95 Tricolor Salad, Sautéed Shiitake, Apple Wood Smoked Bacon, Tarragon Vinegar Dressing, Shaved Ricotta 7.95   PASTE Ricotta and Spinach Tortelli, Brown Butter, Asparagus, Crispy Sage 12.95 Mezzemaniche Sausage, Fennel, Light Tomato 12.95 Lasagna alla Bolognese 13.95 Penne, Spicy Tomato, Black Olives, Capers 9.95 Fresh Tuna Ravioli, Light Tomato, Tarragon Broth, Crispy Ginger 12.95 "Le Zie" Macaroni and Cheese, Black Truffle 13.95 Fettuccine, Mushrooms, Garlic, Extra Virgin Olive Oil 11.95 Rigatoni, Rosemary Veal Ragout 10.95 Potato Gnocchi, Mozzarella, Tomato, Basil 12.95 Linguini, Clams, Garlic, Extra Virgin Olive Oil, Parsley 13.95 "Pici" Hand Rolled Ricotta Pasta, Fava Beans, Asparagus, String Beans, Garlic, Herbs 14.95 "Best Spaghetti and Meat Balls in Manhattan" - NEW YORK PRESS, NEWSDAY 13.95   SECONDI PIATTI Slowly Cooked Salmon, Horseradish Crust, Braised Cabbage, Carrot 14.95 Bass Fillet "alla piastra", Stewed Cannellini Beans, Fennel 15.95 Monk Fish Wrapped in Pancetta, Braised Leeks, White Wine Broth 15.95 Lightly Grilled Ahi Tuna, Black Peppercorn Sauce, Broccoli Rabe and Fries 16.95 Chicken Piccata, Lemon Sauce, Sautéed Spinach 15.95 Lamb Shank, Roasted Potatoes, Pearl Onion 16.95 Venetian Style Calf's Liver, Sautéed Onion, Polenta 14.95 Roasted Chicken Porchetta, Rosemary, Oregano, Fennel Seeds, Garlic Mashed Potatoes 15.95   CONTORNI Sautéed Spinach, Pine Nuts 6.95 Broccoli Rabe, Garlic, Olive Oil 6.95 Mashed Potatoes 5.95 Roasted Potatoes 5.95 Fries 4.95 White and Yellow Polenta 4.95 Home      About      The Menu      Wine List      Dine In      Takeout tel: (212) 206-8686  |  fax: (212) 924-9984  |  email: info@lezie.com address: 172 7th Ave. (between 20th & 21st) New York, NY 10011 Site created by Kinetic Medium © Copyright 2008 Le Zie 2000, ALL RIGHTS RESERVED